Carving Fast Track Course – Vegetable | Fruit | Ice | Chocolate - HE Hotel School

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Course Details

Course Type : Part Time
Prerequisite : G.C.E (O/L) Examination with 6 passes (2sittings)
Course Medium : Sinhala/English
Course Duration : Minimum of 4 days
Course Overview : College approved certificate

Duration

4 Days

Location

nugegoda

Category

Event Management & Hospitality Industry

Course Level

Other

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